First & Sixth Restaurant
611 S Jefferson St,
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Soup Du Jour, Oysters Bienville, Coffee & Brown Sugar Rubbed Scallops, Leeks, Bacon, Saffron Beurre Blanc, First & Sixth's Cheese & Charcuterie Selections, Colorado Lamb “Lollichops” w/ Blue Cheese Grits & Fig Dimi, P.E.I. Mussels in a White Wine Broth w/ Leeks, Tomato & Crostini, Oysters on the Half Shell, Champagne Mignonette, Duck Confit Bruschetta w/ Goat Cheese & Apricot Glaze, Drunken Goat Cheese Crab Dip w/ Crostini, Billy's Crawfish Pie, Duo of Tabasco Sauces...
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