7.95Fried CrawfishGolden fried crawfish tails served w/ remoulade sauce for dipping.
9.95BBQ ShrimpTail on shrimp sautéed in butter, worcestershire sauce & seasonings. A new orleans classic.
7.95Fried Green TomatoesFried green tomatoes served over cheesy grits then drizzled w/ our chipotle BBQ sauce.
7.95Quarter WingsRotisserie style wings fried crisp. Your choice dry rubbed w/ cajun spices, buffalo, cajun, or BBQ sauce
8.95Creole Shrimp Cocktail6 large shrimp served w/ cocktail sauce.
7.95Deep Fried PicklesDill pickle spears breaded & deep fried. Served w/ ranch dressing
7.95Chicken TendersCrispy fried chicken breast meat served w/ honey mustard dressing
5.95Chicken & Sausage GumboChicken & andouille sausage in the classic creole soup. Finished w/ a scoop of rice.
4.95Red Beans & RiceOur homemade version of a louisiana classic (vegetarian version available)
16.95Shrimp or Crawfish EtouffeeCajun–creole gravy made w/ green peppers, onions, celery & seasonings. Your choice of shrimp or crawfish, served over rice.
15.95Shrimp & GritsShrimp sautéed in an andouille sausage gravy containing onions, green peppers & cajun seasonings served over creamy stone ground grits.
16.95Seafood GratinA combination of shrimp, crab, salmon & red snapper in a white wine cream sauce. Topped w/ parmesan breadcrumbs then baked to perfection. Served w/ rice & roasted okra.
17.95Fresh Blackened Red SnapperBlackened redfish fillet topped w/ creole-crawfish butter. Served w/ bourbon mashed sweet potatoes & maque choux.
15.95Fried Oysters PlatterFresh breaded in our kitchen. Served w/ beer battered fries & house made slaw.
12.95Fried Catfish PlatterFresh breaded in our kitchen. Served w/ beer battered fries & house made slaw
14.95JambalayaThe quarter’s version of this new orleans classic. Shrimp, chicken, smoked sausage, tomatoes & diced vegetables. Blended w/ rice.
15.95New Orleans ComboPick three of new orleans favorites, choose from red beans & rice, gumbo, jambalaya or fried crawfish.Options:
Sub shrimp & grits (+3.00)
19.95Rib Eye SteakFresh, hand cut, marinated 12 oz. Choice ribeye steak cooked to your liking. Served w/ creamy mashed potatoes & steamed broccoli.
12.95Cajun MeatloafMoist meatloaf seasoned w/ our house made creole seasonings. Served w/ creamy mashed potatoes & maque choux.
19.95Blackened Prime Rib12 oz. Choice prime rib seasoned w/ our house made creole seasonings & slow roasted. Cooked to your liking. Served w/ creamy mashed sweet potatoes & maque choux.Options:
Crumbled bleu cheese (+1.00)
14.95Trout AmandineLightly breaded & sautéed in butter w/ lemon & toasted almonds. Served w/ creamy mashed potatoes & sautéed kale.
14.95Shrimp & Andouille PastaShrimp sauteed w/ andouille sausage, onions & green peppers w/ a cajun creamsauce, then tossed w/ penne pasta. Topped w/ fresh grated parmesan cheese.
15.95Shrimp CreoleShrimp sauteed in a tomato based creole sauce containing onions, celery& green peppers, all smothering a mound of rice
16.95Bourbon Glazed SalmonChar–grilled salmon fillet glazed w/ our house made bourbon sauce. Served w/ creamy mashed potatoes & broccoli.
12.95Cajun Fried ChickenTwo cajun spiced crispy fried chicken breast served w/ house made macaroni & cheese & roasted okra.
10.95Red Beans & RiceOur homemade version of a louisiana classic, served w/ andouille sausage.Options:
Vegetarian version (9.95)
11.95Chicken & Sausage GumboChicken & andouille sausage in the classic creole soup. Finished w/ a scoop of rice
8.95Seafood Po’ BoysChoose from fried crawfish, oysters, or shrimp on a 8” roll w/ lettuce, tomato & pickles. Served w/ remoulade sauce.